Tuesday, October 4, 2011

Chicken Salad

2 bags coleslaw mix
2 - 3 chicken breasts - cooked and diced
2 packages ramen noodles (one oriental flavor, one chicken)
1/2 c sunflower seeds
2 cans mandarin oranges, drained Dressing ingredients:
3/4 c distilled vinegar
2/3 c canola oil
1 T sesame oil
2 T sugar
1 T soy sauce
seasoning packets from the ramen noodles

Break up noodles into small pieces and toss with coleslaw mix,
chicken, sunflower seeds and oranges.  Combine dressing ingredients in
a jar and shake vigorously to combine.  Pour over salad and toss
immediately before serving.

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