Wednesday, March 28, 2012

Taco Salad

1 lb. hamburger
1 pkg. enchilada mix (or taco seasoning mix)
1 6oz can tomato paste
1 1/2-2 cups of water
shredded lettuce
chopped tomtoes
shredded cheddar cheese
black olives
sour cream
salsa (optional)
1 bag fritos chips (I use chili flavor/optional)

Brown hamburger meat until completely cooked.
Add enchilada mix and tomtato paste, stir and add water. simmer 15 minutes. Place chips on plate, add lettuce, tomatoes, olives, cheese, sour cream, and salsa.

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